Winter had lasagne. Spring gets Milanese.
Every Wednesday night, we’re serving golden, crispy chicken Milanese — Italy’s answer to the schnitty — with a fresh salad for $27.
Then comes the important part: choose your topping. Vodka Sauce, Cacio e Pepe, Zucchini alla Scapece or Sweet & Sour Pickled Onions. Naturally, we recommend working your way through all four.
Every Wednesday this Spring (2 September to 25 November 2026)
$27 - Chicken Milanese w. salad and choice of topping
Bookings recommended.
